Sugar Pecans

Oh my goodness. Sugar coated pecans. Eat more salads. Eat more pecans.

Sugar-Coated Pecans

Cooking Time: 30min

Prep Time: 5min

1 egg white

2 cup pecan halves

1/4 cup sugar

2 t. cinnamon

heavy pinch of salt

In a bowl, beat egg white until foamy. Add pecans and toss until well coated. Combine sugar and cinnamon. Sprinkle over the pecans and toss to coat. Spread in a single layer on an un-greased baking sheet. Bake at 300 degrees for 30min. or until browned.

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Enjoy!

XOXO